Dried apricots

Zehra’s Season for Success

In Marudo Kharmang, Pakistan, Zehra has long appreciated the sweet taste and economic potential of the simple apricot. And yet, she struggled to raise consistent harvests and make the business viable and reliable. But she wasn’t ready to give up.

Central Asia Institute’s apricot program began with the goal of finding women like Zehra—already invested in the apricot sector but looking for the support to help them transform their skills into a viable business. Joining the program provided Zehra and her cohort with valuable agricultural training and skills, business training, and sessions on how to take the next step.

women working on their apricot business

From simple apricots to dehydrated fruit, jam, and more, Zehra and her group learned how they could add value to their fruit. Since joining the program only a year ago, Zehra has seen her income grow from $136 per harvest to $438, a life-changing increase. And for Zehra, this is only the beginning. She plans to invest more time, effort, and training to keep her business going strong long into the future.

Read more about the early results from our apricot program and the difference it is making in women’s lives.

Apricots on tree branch

Golden Harvest: Apricot Innovation in Baltistan

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